American Cookery
American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.
- Publisher: Applewood Books
- Paperback
- Print length: 88 pages
- Item Weight: 12.48 ounces
- Dimensions: 8 x 5 x .35 inches
Original: $9.95
-65%$9.95
$3.48




Description
American Cookery was the first cookbook in America. Reproduced here is the rare second edition printed in 1796. We have added a new introduction by noted food historian Karen Hess.
- Publisher: Applewood Books
- Paperback
- Print length: 88 pages
- Item Weight: 12.48 ounces
- Dimensions: 8 x 5 x .35 inches























